Blends the durability of durum wheat flour, the yellow hue of semolina, and the versatility of all-purpose flour for ideal pasta in any form, consistently
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking
Produced on equipment that also processes eggs, milk, soy, almonds, hazelnuts, pecans, walnuts, and coconut.
King Arthur Pasta Flour Blend is our most versatile flour and is ideal for any pasta recipe, including linguine, fettuccine and lasagna
Homemade pasta that you will crave from a flour brand you trust, always. Every night can be pasta night
Founded in 1790, King Arthur is a 100% Employee-Owned Company, a founding B Corporation and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes